‪Yum Cooking Workshop‬

تعليقات حول - ‪Yum Cooking Workshop‬, كانكون

‪صفوف طهي‬
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5.0
32 تعليق
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HMeliaT
واشنطن العاصمة, منطقة كولومبيا12 مساهمة
مايو 2022
‪This workshop is one of the best cooking classes we have had the opportunity to experience in our travels. Chef Andres was hospitable, professional and extremely personable. The lesson/live demonstration included 5 courses (arguably 6) along with a very educational tequila tasting. The entire experience was absolutely amazing and we certainly plan to go back when visiting Cancun! If you are looking for a unique and bespoke experience, look no further...you will not be disappointed. Thanks again to Chef Andres for a wonderful time.‬
كُتب بتاريخ 11 مايو 2022
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Colleen T
‪Danville‬, كاليفورنيا26 مساهمة
يناير 2022
‪In January 2022, my husband and I had the pleasure of attending Yum Cooking Workshops in Cancun. Every moment was spectacular! The setting, the food, Chef Andres, and the demonstrations were all delightful. We love to learn new cooking styles to share with our friends and catering clients. In total we returned 4 times! Three workshops and a special catered dinner for four. Chef Andres never failed to teach and inspire. Two of the workshops included different four-course meals and all included a mescal and tequila tasting. What I did not know about mescal was mind blowing!
Every delicious bite of food was genuine to its roots in Mexican and Yucatan cuisine. There was some hands-on kitchen work, but it was mostly demonstration, discussion, and enjoyment. If you are looking for a full-on prep, cook and eat classroom, this is not your workshop. All four meals were bright, mouthwatering, and plated beautifully. The excellent plating added to the visual appeal and complemented the wonderful aromas.
One workshop covered street tacos. We thought our taco game was strong. NOT. All I can say is that the folks at home have a great deal to look forward to as we share what we learned with them. We ate several different street tacos including pork, shrimp and beef. We learned seven salsas. Some were familiar but are much better now and some were all new and total revelations! Everyone was a perfect accompaniment. From start to finish every bite was different, delicious and inspiring.
We ask Chef Andres to prepare a dinner for four before our departure. It was the best dinner we have had in our 12 years coming to Cancun and not at all expensive (as higher end restaurants in Cancun go). Beautiful flavors, different textures, lovely plating and perfectly paired wines.
Needless to say, we are big fans of Chef Andres and Yum Cancun and when we return we will do more workshops.‬
كُتب بتاريخ 6 أبريل 2022
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m&m
‪Hamburg‬, نيويورك10 مساهمات
زوجان • يناير 2022
‪Back for a fourth time. Chef Andres never disappoints. New menus new techniques and new tequila and mescals. Chef Andres knowledge level is so deep that simple questions bring forth lessons and heritage of Mexico. So highly recommend this‬
كُتب بتاريخ 26 يناير 2022
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Belinda D
19 مساهمة
الأصدقاء • يناير 2022
‪Great food. Chef Cordon Blu trained. Willing to develop a special menu for a birthday celebrant in our group. Facility in a remodeled home. Very welcoming & workshop included a tequila tasting.‬
كُتب بتاريخ 24 يناير 2022
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lustfulwanders
بورتلاند, ‪Oregon‬9 مساهمات
العائلة • نوفمبر 2021
‪Had a really great time learning mexican cooking with my dad! We especially appreciated the tequila and mescal tasting. It gave us a whole new appreciation for the spirits. I highly recommend and would definitely come back!‬
كُتب بتاريخ 24 نوفمبر 2021
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Laura
سياتل, واشنطنمساهمتيْن
زوجان • نوفمبر 2021
‪This was an amazing class with great food and drinks. Andrés made the cooking class such a fun experience! He provided interesting information and recipes. The tequila and mezcal tasting and pairing was awesome, and the food was all delicious. This class was definitely a highlight of our trip, and I would recommend this experience to anyone. Thanks, Andrés!‬
كُتب بتاريخ 5 نوفمبر 2021
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Bigapplejds
بروكلين, نيويورك7 مساهمات
الأصدقاء • نوفمبر 2021
‪We were picked up at our hotel The Royal Cancun and were whisked away to the Chef’s home. We participated in preparing a five course meal. I am not an experienced cook, but I thoroughly enjoyed this experience. I am eager to recreate some of these dishes at home. Chef Andres is a world class chef and was friendly and informative and really passed on his love of food and cooking. We also has a tasting session on Mezcal and Tequila. And we enjoyed our wonderful dining experience.‬
كُتب بتاريخ 5 نوفمبر 2021
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Gail R
6 مساهمات
الأصدقاء • نوفمبر 2021
‪Relaxed informative cooking demo which included a history of Mayan and post -Spanish Mexican culture woven thru our delicious cooking class. We prepared and ate a traditional banana leaf wrapped fish preparations as well as a traditionally flavored sour orange marinated chicken breast. Also prepared as part of a wonderful meal were: a warm salsa, a creamy roasted tomato and bean soup, shrimp tacos and poached pears.
We were delighted to learn about tequilas and mexicalis as we tasted different types with expert guidance from our chef.
We were a group of 10 friends who each came away satisfied and enriched with some new skill.‬
كُتب بتاريخ 3 نوفمبر 2021
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Dark.Sky.Architect
فلاغستاف, ‪Arizona‬6 مساهمات
أكتوبر 2021
‪This is by far one of the best cooking classes we've attended. Chef Andres and his assistant are the most accommodating and professional team making this hands-on class very informative, fun and well worth the cost and time. Learning about mezcal and tequila was new to us and provided great insight into an unknown.

I highly recommend this class, you'll leave the class and head straight to the supermarket to buy all of the ingredients to replicate the techniques and flavors in your own kitchen....that's what we did.

Thank you Andres, we look forward to our next class in your kitchen.‬
كُتب بتاريخ 25 أكتوبر 2021
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Amy H
32 مساهمة
الأصدقاء • سبتمبر 2021
‪This was absolutely the BEST thing we did in Cancun!! Chef Andres is friendly and personable. The recipes were delicious but accessible—-I actually think I can make them at home! Our group got a little rowdy during the tequila tasting, but he managed to get us (somewhat) back on track 😂 to eat the amazing food he had prepared. We loved learning about the traditional cooking tools and how he continues to use them when possible. Just a fabulous day. We learned and ate and drank and made new friends. Thank you so much, Chef Andres and Mary!‬
كُتب بتاريخ 3 سبتمبر 2021
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