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Mimosa - a Sunday Brunch Menu Item. Made with organic Prosecco or Brut. - صورة ‪Johnson's Boucaniere‬، لافاييت

صورة فوتوغرافية لـ : Mimosa - a Sunday Brunch Menu Item. Made with organic Prosecco or Brut.

‪Johnson's Boucaniere‬

4.5 من 5 دوائر 149 تعليق
رقم 16 من بين 366 مطاعم في لافاييت
  • Mimosa - a Sunday Brunch Menu Item. Made with organic Prosecco or Brut.
  • "Smoked Bloody Mary" - a Sunday Brunch Menu Item. Made with pickled okra and our in-house smoked beef jerky.
  • The "Smoke Stack" (a Sunday Brunch Menu Item) with berries added.
Mimosa - a Sunday Brunch Menu Item. Made with organic Prosecco or Brut.
"Smoked Bloody Mary" - a Sunday Brunch Menu Item. Made with pickled okra and our in-house smoked beef jerky.
The "Smoke Stack" (a Sunday Brunch Menu Item) with berries added.
Smoked Pimento Cheese Spread. Pre-packaged 8oz containers are available in our cooler.
"Johnson's Style Smash Burger" - a Sunday Brunch Menu Item. Five oz. in-house sausage patty topped with a caramelized onion bacon jam, American cheese and smash sauce. Served with chips on the side.
Smoked Cream Cheese fresh off of the smoker. Used in our house made "Smoked Pimento Cheese Dip" - a Sunday Brunch Menu Item.
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